25 January 2010

Frescobaldi Laudemio Extra Virgin Olive Oil



Frescobaldi Laudemio is a filtered, estate-bottled olive oil from the hills of Chianti Ruffina. The Frescobaldi family has been at the center of the cultural, economic, and political life of Florence since the Middle Ages. Their extra virgin olive oils reflect not only the noblest Tuscan heritage, but a commitment to achieving the highest level of product quality.
All producers of Laudemios must adhere to strict guidelines established by the Laudemio consortium. The Laudemio consortium regulations cover all aspects of production, including geographical boundaries with Central Tuscany, soil requirements, and specific criteria for planting and cultivating the olives. Among the 32 Laudemios now being produced, Frescobaldi is consistently rated exceptional.
The blend of Frantoio, Moraiolo, and Leccino olives produces this vibrant fruity, green and sophisticated oil. Frescobaldi Laudemio Extra Virgin Olive Oil has a fresh aroma with hints of artichoke and pepper. Use as a condiment over beans, grilled or steamed vegetables, or drizzle over soups. Its bold taste brings life to any number of dishes, transforming even boring to fantastic.

Frescobaldi Laudemio

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