15 February 2010

Lucini Italia Premium Select Extra Virgin Olive Oil

Lucini Italia Premium Select Extra Virgin Olive Oil is hand picked at precisely the right time and pressed within 24 hours of harvest to produce a delicious olive oil with less than half the acidity of regular extra virgin. Lucini Italia naturally achieves it's low acidity which is less than half of what is legally required to be classified as extra virgin. The lower the acidity, the higer the quality. Compared to bland, regular extra virgin olive oil, Lucini's authentic flavor confirms that nothing is added and nothing is taken away.

Olives are harvested to produce a traditional Tuscan taste that is green and full, with a peppery finish. The hillside estates are 300 to 500 meters above sea level, where the soil and microclimate are ideal for cultivation, and the trees date back over 100 years. Lucini Italia olives are harvested at precisely the right time, then crushed immediately to capture the fruit's peak flavor. This oil is certified Kosher Parve. 

In addition to Lucini's 250, 500, and 750 ml glass bottles, Lucini introduced the EcoValue™ box; the first of its kind in the US. Containing 3-litres of award-winning Tuscan extra virgin olive oil this exciting new product provides what every serious chef demands - freshness, quality and value. With a specifically designed air-tight spigot and low-impact packaging the EcoValue™ box lets you make the better environmental choice while enjoying. Once opened the olive oil will remain fresh for up to 12 months.

Lucini Italia Premium Select Extra Virgin Olive Oil
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